Portland in a Snap has posted a brief profile of the new Borealis Breads.
Year: 2008
Hannaford To Go
The Press Herald has reviewed the meals to go options at the Forest Ave Hannaford.
“Located in the back corner of the store between the bakery and the deli-salad bar area, the little meals-to-go cafe offers fresh, hot food at really reasonable prices.”
2 Stars for David’s
Chris2fer has given David’s 2 stars (out of 5) after a disappointing meal at the Monument Square restaurant.
“I hadn’t been to David’s in over a year . . . there’s just so many places to try in Portland. It hadn’t changed much since I had been there. Not much, but enough . . . “
The People of Paciarino
This week’s Portland Phoenix has the back story on the couple that are opening an Italian food store called Paciarino on Fore Street.
Baldacci at B4
The Borealis Breads Bakery & Bistro is scheduled to open today. Governor Baldacci will be on hand for a ribbon cutting ceremony at 10 am.
Food Now!
There’s an article about the Food Now buying club in the Food & Health section of today’s Press Herald. The Food Now program is run by the Portland Food Co-op.
Maine Roasters and Freaky Bean Split Up
Maine Roasters Coffee and Freaky Bean Coffee Co., which merged their operations late last year, have now decided to go their separate ways. According to an article that appeared in The Forecaster, the original owners of Maine Roasters Coffee bought back the business in mid-November.
Slainte's Liquor License
According to a report in today’s Press Herald, the City Council voted last night not to renew Slainte‘s liquor license. The bar can appeal the decision to the state.
Bibo’s Madd Apple Cafe
Type A Diversions has reviewed Bibo’s Madd Apple Cafe.
“Bibo’s Madd Apple Cafe serves eclectic comfort food at an incredible value . . . The cuisine is creative and hearty, and the service is friendly and upbeat. While I wouldn’t make it a destination restaurant, it is a convenient and delightful spot for a pre-theater meal.”
Wine & Cheese Tasting
An additional wine tasting has been added to this week’s calendar. There will be a wine and cheese tasting at the Public Market House on Friday at 4:30.