Duckfat made it on to the US News Travel list of America’s Best French Fries.
The outcome of Duckfat’s double-dip preparation process is crispy exteriors and soft, fluffy innards, with duck fat creating an intense taste. You can sample these fries layered in one of eight signature sauces like truffle ketchup and Thai chili mayo. Or, you can turn this savory side into a full meal by ordering the poutine: delicious fries covered in cheese curd, house-made duck gravy, chives and a duck egg.