The Blueberry Files and I stopped by the check out the newly opened Portland & Rochester Public House and she’s posted an article on her blog about the experience.
The draught list is solid, the cocktail list intriguing, and the wine full of things I’d never even heard of. Entrees range are typical proteins – chicken and steak, but with intriguing sides like spatzle. The restaurant is staffed with industry pros, and the space transformed into a hipper, younger joint.
I encourage my fellow bowlers to stop in and check the place out before or after a game. And the rest of you will just have to make the trek down into Bayside to see this place’s potential for yourself.