The Maine Sunday Telegram has reviewed Miyake, and
Portland’s Miyake has earned a reputation as one of the state’s best Japanese restaurants, thanks in no small part to the skill and creativity of its chef/owner, Masa Miyake.
the Press Herald has reviewed Dos Naciones.
This is another addition to the Portland restaurant scene that seems to be well worth supporting. The owner has said that it has long been her dream to own her own restaurant, and the love and care she puts into the food shows.