Maine Food & Dining News: Bath, Brunswick, Springvale, Alna

New food and dining developments are taking place all across Maine. Here are some recent updates to keep you in the know:

  • Tony and Chelsea Bickford have taken over the Scarlet Begonia’s space at 16 Station Ave in Brunswick (right photo) where they plan to launch Pomelia (instagram). Pomelia will serve a menu of Sicilian-inspired pastas, pizzas, and street food along with cocktails and wine. The menu will also have a broad selection of non-alcoholic drinks.
    The Bickfords shared, “We’re opening a Sicilian eatery that blends tradition with a retro-modern twist, serving up the rich flavors of Sicily’s diverse cultural history. Sicily has been influenced by so many different cultures, and that’s reflected in the bold, varied flavors we can’t wait to share with you! We’re all about great food and warm hospitality.”
    The Bickfords are making some renovations to the restaurant and hope to launch Pomelia in early January. Stay tuned to their instagram account for updates and an announcement about a launch date.
    For seven years up until 2021 the Bickfords ran Little Village Bistro in Wiscasset. They both grew up in the Midcoast and now live in Bath. Doug and Colleen Lavallee announced last week that they’d be closing Scarlet Begonias after nearly 30 years in business. The restaurant was originally located at 212 B Maine St.
  • Solo Pane e Pasticceria (website, facebook, instagram) is expanding into the space adjacent to the right of their storefront on Centre Street in Bath (left photo) which was formerly occupied by the Paperback Trader bookstore. The initial phase of construction will provide the bakery some back operation space and capabilities like additional walk-in space and dry storage. Then by early spring Solo will begin installation of a second oven for expanded production flexibility and capacity. The second phase of construction will also include the buildout a larger public space which will nearly triple their indoor seating from 12 seats to 30-36 seats. With the launch of the larger dining area Solo Pane e Pasticceria plans to expand their offerings to include some early evening light fare.
  • Meeting Grounds Cafe (website, facebook, instagram)  recently opened. It is located 489 Main St in the village of Springvale. In addition to coffee and baked goods, Meeting Grounds also serves soup, salads and sandwiches. Meeting Grounds plans to hold a grand opening for the business on December 2nd.
  • The Times Record recently published an article about The Alna Store.

For a statewide guide to eating and drinking see the Maine Food Map—a growing list of coffee shops, bars, restaurants, bakeries, cafes, and other food and dining businesses in all of Maine’s 16 counties.