People with Celiac Disease or gluten allergies have reason to cheer today. Bam Bam Bakery, a gluten-free bakery, opened for business today on Commercial Street. They’ll be holding a Grand Opening on Saturday, noon to 5 pm.
Category: Openings
Photos from The Holy Donut
Here are a couple photos from today’s opening of The Holy Donut. By the time I left they had 7 different varieties for sale. Both the Maple Walnut and the Bacon Cheddar were excellent.
The Holy Donut Opens Tomorrow
The Holy Donut is opening a retail shop on Middle Street. Owner Leigh Kellis tells me that tomorrow morning The Holy Donut will start selling donuts and coffee weekday mornings (7:30 – 10 am) from the first floor of the East Ender at 47 Middle Street.
For tomorrow’s launch she hopes to have 5-6 varieties available including: dark chocolate, ginger sweet potato, plain Maine potato, buttermilk with maple glaze & crushed walnuts and bacon & sharp cheddar.
Granny’s Burritos Now Open
Granny’s Burritos reopened today. They’re located on the 2nd floor of the Public Market House in the space formerly occupied by Deux Cochon. This is the 5th location for Granny’s. Owner Chris Godin started on Market Street in the lobby of Granny Killam’s, moved to 10 Exchange Street, then to 420 Fore Street, was closed for a while then for a short time operated at 653 Congress Street, closed again and now is on Monument Square.
Schulte & Herr Now Open
A German restaurant called Schulte & Herr is now open for business at 349 Cumberland Ave serving breakfast and lunch. Try the traditional German breakfast plate of cheeses, prepared meats, fruit, bread, jam and cornichons.
Taco Escobarr Now Open
Taco Escobarr is now open for business at 548 Congress Street. The new taqueria is run by Jason Loring, Matt Moran and Tom Barr, co-owners of Nosh Kitchen Bar.
The Cafe at Pat’s Now Open
The Cafe at Pat’s is now open for business. It’s located at 484 Stevens Ave, upstairs from Pat’s Meat Market. The restaurant is back under the leadership of Greg Gilman who originally launched the restaurant (and designed its interior) in February 1998.
The Honey Exchange Now Open
The Honey Exchange opened for business yesterday at 494 Stevens Ave, just a few steps down the road from Pat’s Meat Market. The business is sells “local and artisan honey; gifts and specialty foods; mead, wine, and honey beer; and backyard beekeeping supplies.” It’s owned by beekeeper and honey enthusiast Phil Gaven.
Lindy’s Lunch
Lindy’s Lunch, a new food cart on Commercial Street that specializes in lobster rolls, has been added to the PFM directory.
Fez
A new restaurant named Fez has replaced Hamdi on Washington Ave. The signage says that they serve “Mediterranean Cuisine”. I haven’t seen the menu yet but a regular PFM reader tells me they serve Moroccan food.