Under Construction: Gogi Asian Fusion

Gogi, an Asian fusion restaurant, is under construction at 653 Congress Street. The draft menu (see page 83) includes items like kim chee fries and bulgogi beef tacos. When it opens it will bring a fourth Asian restaurant to Longfellow Square which is already home to Boda, Pai Men Miyake, and King of the Roll.

While that location has changed hands a number of times in the last few years, it has a long history. Influential restaurateur James Ledue ran Zephyr Grill and then Bella Cucina at that spot 1996-2002, for 24 years (1962-1986) it was Soule’s Candy Kitchen and in 1885 Augustus Schlotterbeck ran an apothecary at that address. Schlotterbeck co-founded the flavor extract business Schlotterbeck-Foss that still operates today from a John Calvin Stevens building on Preble Street.

Corry Opening Restaurant in Longfellow Square

The For Rent signs are down at 190 State Street. Steve and Michelle Corry have taken a lease on the space and intend on opening a casual dining destination serving lunch and dinner in Spring 2011. They are  joining the growing list of Portland restaurateurs that operate more than one business.

The past year has seen a lot of changes in and around Longfellow Square with the opening of Yordprom Coffee, Boda, Pai Men Miyake and Local Sprouts, as well as the rebuilding of 645 Congress Street, construction at the old Binga’s Wingas building, establishment of the Quimby Colony in the old Roma Cafe and the face lift for King of the Roll. Tropa Wine closed in 2010 as did Barava and most notably Evangeline.

Under Construction: Otto Pizza

Mainebiz has published a report on the new location of Otto Pizza under construction at the old North Star in the East end.

The new Otto Pizza at 225 Congress St. will have a bar and a sit-down dining room with 95 to 100 seats. Allen says they’ll hire up to eight additional staff. They already have a crew of 17 employees at the other Otto location.

The menu will also expand, slightly, with a salad and a dessert, and they’ll serve beer and wine. “It’s a little more of a grown-up place,” Allen says. “There’s more elbow room.”

Under Construction: Gorgeous Gelato, Shanghai Tokyo, EastEnder, Otto East

A few under construction updates:

  • Shanghai Tokyo provided a draft menu (see page 59) as part of their liquor license application. The Portland City Council will be voting on the application on Monday.
  • The restaurant moving in to the old Norm’s space on Middle Street was originally slated to be called The East End Grill, but the owners have rebaptized it as the EastEnder. The sign in the window promises “Bold New England Flavor”.
  • Work on the future site of Gorgeous Gelato is underway at 434 Fore Street.
  • The Press Herald reported earlier this week that Otto Pizza is scheduled to open their new East End location on the day after Thanksgiving.

Under Construction: Gingko Blue

MaineBiz has published an update on Gingko Blue, a new jazz/blues bar that’s being opened by the owners of Walter’s.

Renovation work is under way on the 1,800-square-foot lounge, in space formerly occupied by clothing retailer Betsy’s, and Gingko Blue will likely open in mid-November. [PR Manager Ann] Ewing would not divulge the cost of the renovation work or the Buerhaus’ lease for the space.