Adam Roberson and Jesse Soto have leased the former Perennial Cider Bar space at 84 Main Street in Belfast where they plan to open Dos Gatos Gastropub (instagram).
Dos Gatos will serve a taco-centric menu prepared with house-made tortillas. They plan to offer traditional standards as well as some taco combos of their own design (e.g. duck confit, crab, etc). The bar program will include classic cocktails and specialize in margarita variations with an extended selection of mezcals and tequilas.
Soto and Roberson have been thoroughly renovating and redesigning the space with the aim of creating a venue that “combines vintage charm with a mischievously playful approach.” Overall Dos Gatos will seat 30 with a pair of lounge areas, a 14-seat bar and table seating.
The Dos Gatos experience will be informed by Roberson’s and Soto’s global travel and experience with and within the restaurant industry. Their aim is to create an “overall ambiance that captures the essence of a memorable dining journey”.
Dos Gatos is slated to open in December. Stay tuned to their instagram account for updates and an announcement on an opening day.