Dutch’s (facebook, instagram, twitter) is making good progress and co-owners plan to open on Tuesday November 11th.
They’ll be serving breakfast and lunch from their new store at 28 Preble, right next to Arcadia and across the street from Slab. Here’s a look at the sandwich section of the menu.
Co-owners Lucy and Ian Dutch have have spent the early part of their career working in fine dining and as a private chefs. According to a recent article from Urban Eye,
Together the 30-year-olds have two decades of culinary experience and kitchen star credentials. Ian has worked for top chefs like Todd English and the couple helped open Market for global chef Jean-Georges Vongerichten at the W Hotel in Boston.
And here’s a few of the wonderful set of photos that Zack Bowen from Knack Factory shot Monday at Dutch’s.
I will be first in line for the Crispy Chicken sandwich.
Without knowing much about it in beginning I had little hope for them to make it but it appears they are not messing around. Breakfast places seriously lacking downtown. Lot of the ones people wait in lines for are overrated beyond belief