A new magazine called Edible Coastal Maine is preparing to launch mid-year in 2013. Editor Heather Carroll tells me she’ll be pursuing stories all along coastal Maine from the New Hampshire border to Hancock County.
ECM is part of a family of 60+ regional food magazines from Edible Communities which works to “connect consumers with family farmers, growers, chefs, and food artisans of all kinds.”
great! i have seen 2 edible magazines – and every time i’m reading one, i’m thinking, why isn’t there one for maine?? i want to write for them!