Fighting the Tides has published an article about Fishermen’s Grill and its owner Mike Nappi.
The charming hole in the wall seafood joint, tucked unpretentiously across the street from Baxter Woods in an area that’s traditionally been hard on restaurant owners, is known for their large portions and fresh, locally sourced ingredients.
As of last week they’re also becoming known for their national ranking of 60th best restaurant in the entire country and the number one (I repeat, NUMBER ONE) seafood restaurant in all of New England.
Indeed!! and Amen!!