Full Plates Full Potential is holding their 2nd Annual Go Sweet for Hunger event this Monday at Thompson’s Point.
Join us for the second annual Go Sweet for Hunger – a Holiday Dessert Extravaganza. Enjoy decadent pastries and delightful confections from greater Portland’s finest bakers, chefs, and chocolatiers and sip on local craft cocktails, locally brewed beer and wine tastings all while helping to ensure that 2019 is a year in which Maine kids have access to the nutrition they need to live their best lives.
Dozens of local restaurants, bakeries and other food producers will be part of the event: Katie Made, Chaval, Dean’s Sweets, Stroudwater Distillery, Bissell Brothers, LB Kitchen, The Bread & Butter Catering Company, Cellardoor Winery at The Point, Five Fifty-Five, Black Tie, Gorgeous Gelato, Hugo’s, Bam Bam Bakery, Landry’s Confections, Portland Pulp, The Bar Of Chocolate, baristas + bites, Central Provisions, LB Kitchen, Krista Desjarlais, Two Fat Cats, Woodford F&B, Ten Ten Pié, Solo Italiano, Eighty 8 Donuts.