PortlandTown has published sets of photos from two sessions at the opening day of Harvest on the Harbor: the Seafood Splash and last night’s Grand Tasting.
Today’s Press Herald includes a report on the Seafood Splash and the work done by the SMCC team to prep for the event.
Chef Joe Boudreau appeared on WCSH to demo the paella Havana South made for the Grand Tasting.
Photo Credit: Michael Barriault