Winsight has published an interview with Rosemont co-owner John Naylor.
WGB: What do you consider to be most special about your company, and what are you most proud of?
JN: Our role in our communities is what I’m most proud of; our tag line is “good food from people you know,” and for 15 years, we’ve kept our commitment to that mission even as we’ve grown.
In 2018, we did about $2.5 million in local produce from about 55 different independent farms. Our customers love that we stay as seasonal and as local as we can, from produce to wine and cheese to having our own butcher shop and working with local fisheries. They get excited when we spread the word via social media about the latest arrivals—they’re very involved!