Mr. Tuna (instagram, facebook) held a soft opening Friday, and I’m happy to announce that beginning today they will be serving their excellent sushi hand rolls in their sleek new space in the Public Market House, 11 am – 7 pm, 7 days a week.
Owner Jordan Rubin launched the business in 2017 as a food cart on Commercial Street. Mr. Tuna joins a long list of Portland food businesses that have gotten their start as a mobile operation before making the leap to brick and mortar.
Prior to Mr. Tuna, Rubin had worked at Uni Sashimi Bar in Boston and Solo Italiano in Portland.