Nosh Taco (instagram), the new eatery located in the oval-shaped building in Canal Plaza, opened on Friday. The menu includes a selection of carnitas, veggie, chicken and fish tacos and tortas. The drinks menu include a variety of margaritas as well as a mojito, ranch water, beer and wine.
The business has been launched by Michael Fraser, Michael Barbuto and Kevin Doyle. The three are also owners of CBG and Nosh.
Nosh Tacos seats ~40 and during the summer season there will outdoor seating spilling out into the plaza. This week they’ll be open Tuesday through Saturday, 11 am – 7 pm.