Portland in a Snap posted a report on the opening of the Harvest on the Harbor festival.
Mixologist Myers
The Maine Mouth has posted an interview with John Myers.
Price Break for Hill Residents
The Munjoy Hill News has a report on a special pricing deal for residents of the Hill that want to attend the Market & Lifestyle Lounge at Harvest on the Harbor. When paying, they only need identify themselves as Munjoy Hill residents to get a second ticket to the event for free.
Under Construction Report
The Miss Portland Diner is planning to open October 31. According to Portland Psst!, The Station is expanding to open a restaurant at their location on Saint John St. For a complete list of all food businesses in some state of development check out the Under Construction list.
Port City Sports Bar
1:00 a.m. Curfew has reviewed Port City Sports Bar.
Tour de Farms
Mary Grant from Simply Scandinavian Foods has written a letter to the editor that appeared in today’s paper in support of a Portland area Tour de Farms.
Eat the View
Scarborough resident Roger Doiron tied for 3rd place in the Climate Matters contest for his video This Lawn is Your Lawn. The video was produced in support of his Eat the View campaign which aims to convince the next President of the US to plant a vegetable garden on the lawn of the White House.
Food Theft
Pizza Time asked police not to arrest the person responsible for stealing food from their store on Veranda Street. According to the brief article in today’s paper, “A police dog tracked the suspect to a nearby home and police were prepared to arrest him, but the business owner asked them not to do so, reasoning that the thief had fallen on hard times, police said.”
Weekend Events
The Food section in today’s Press Herald includes an article about the Harvest on the Harbor food festival taking place this weekend and the Diwali Festival of Lights scheduled for November 1.
Dogfish Bar & Grill
Chris2fer has reviewed Dogfish Bar & Grill.
“The food is great, the atmosphere is perfect, the staff is obliging, and the experience is worth it. 4 out of 5 stars.”