Today’s issue of the Portland Daily Sun reports on a visit to Independent Restaurant Supply.
“Ninety-five percent of the people who come through the doors are not restaurant people, but 95 percent of the money spent here is for restaurants,” said Dan Bornstein. “A lot of regular people come in because they want to buy stuff, restaurant people come in because they have to buy stuff,” he smiled.
Portland Taps has put together a list of Portland establishments that have Saint Patrick’s Day specials planned for tomorrow which includes an Irish beer dinner tonight a t Gritty’s and early morning breakfast at Brian Boru, Ri-Ra and Bull Feeney’s tomorrow morning.
Portland Taps has put together a list of Portland establishments that have Saint Patrick’s Day specials planned for tomorrow which includes an Irish beer dinner tonight a t Gritty’s and early morning breakfast at Brian Boru, Ri-Ra and Bull Feeney’s tomorrow morning.
Today’s Press Herald includes a Maine at Work article filed from the B&M Bean plant in Portland,
I mean, he was taking me through the B&M Baked Beans factory on the edge of Casco Bay in Portland. How dangerous could baking beans be?
But within minutes, I saw a 900-pound bean pot, full of freshly baked beans, flying toward me. Literally.
and a front page article about the bluefin tuna fishery.
Today’s Press Herald includes a Maine at Work article filed from the B&M Bean plant in Portland,
I mean, he was taking me through the B&M Baked Beans factory on the edge of Casco Bay in Portland. How dangerous could baking beans be?
But within minutes, I saw a 900-pound bean pot, full of freshly baked beans, flying toward me. Literally.
and a front page article about the bluefin tuna fishery.
Edible Obsessions has published a review of Evangeline, the last stop in her 5 restaurant eating campaign,
Food: Consistent as always without a single misstep in the courses. Again, I would have liked to have seen more than the RW menu offered but, perhaps it was for the best. The food fog weighed on my head (and, my god, my poor heart) by the time the last forkful was taken.
and Local 188 received a B+ in a review from the USM Free Press.
Prices aside, when the ramen noodles just aren’t cutting it anymore, consider Local 188 for a change of pace. Often they provide live, local, music during their late dinner hours, so if you are looking for a place for a date, or just a place to relax, listen to music, and enjoy a real meal, Local 188 will not disappoint.
Edible Obsessions has published a review of Evangeline, the last stop in her 5 restaurant eating campaign,
Food: Consistent as always without a single misstep in the courses. Again, I would have liked to have seen more than the RW menu offered but, perhaps it was for the best. The food fog weighed on my head (and, my god, my poor heart) by the time the last forkful was taken.
and Local 188 received a B+ in a review from the USM Free Press.
Prices aside, when the ramen noodles just aren’t cutting it anymore, consider Local 188 for a change of pace. Often they provide live, local, music during their late dinner hours, so if you are looking for a place for a date, or just a place to relax, listen to music, and enjoy a real meal, Local 188 will not disappoint.
Portland Eats has published a review of Jewel of India.
Finally, I can say that Portland has crave-able Indian food. I’m talking about food that you are still thinking about the day after you eat it; food that forces you to incorporate Indian cuisine into your regular rotation. Bukhara Indian Bistro was that restaurant for me in Boston. Here in Portland, it’s Jewel of India.
There are a number of Under Construction details to report:
There are a number of Under Construction details to report: