Portland Magazine has reviewed Vignola.
Miss Portland Opens Today
The Miss Portland Diner had a test run yesterday with friends and family. They are scheduled to open for breakfast this morning at 6 am.
November Port City Life
The new issue of Port City Life has an article tracing the history of the Deathmatch eating club, as well as a brief write-up on Tilar Mazzeo, author of The Widow Cliequot. Rabelais and Evangeline are cohosting a book signing/champagne dinner in honor of Mazzeo’s book on Wednesday November 5.
Moran's Market
The Press Herald has reviewed the hot buffet at Moran’s Market.
“Shepherd’s pie, for me, is often a double-edged sword.”
Moran’s Market
The Press Herald has reviewed the hot buffet at Moran’s Market.
“Shepherd’s pie, for me, is often a double-edged sword.”
Music Hall Blog
Port City Music Hall, the new live music spot under construction on Congress Street has lauched a blog showing photos of the space as it is developed.
Shop Talk with Pete Wormell
The Shoptalk column in today’s Press Herald interviewed Pete Wormell, owner of Harmon’s Lunch in Falmouth.
Kim's Sandwich & Cafe
This week’s Portland Phoenix has reviewed the banh mi sandwiches at Kim’s.
“It’s not easy to explain how pleasant it is to walk into Kim’s. The proprietress keeps up an effortlessly friendly banter. The back of the store offers the designer clothes Sarah Palin favors, but at low prices. The lunch available up front costs half of the typical sandwich in this town.”
Kim’s Sandwich & Cafe
This week’s Portland Phoenix has reviewed the banh mi sandwiches at Kim’s.
“It’s not easy to explain how pleasant it is to walk into Kim’s. The proprietress keeps up an effortlessly friendly banter. The back of the store offers the designer clothes Sarah Palin favors, but at low prices. The lunch available up front costs half of the typical sandwich in this town.”
The Great Lost Bear
1:00 a.m. Curfew has reviewed The Great Lost Bear.
“The servers, who are quick with anything you need, seem to have that I’m-not-stoned-but-people-who-are-think-I’m-rad sort of vibe. Customers love it there.”