Map & Menu has published a review of Empire Chinese Kitchen.
First up were the delicious peking duck buns (my personal favorite) and the har gow (one of a few of the gluten-free options on the menu). It’s a standard rule of thumb for me that pretty much anything served in a steamed bun will be awesome, and the savory peking duck didn’t disappoint – I’d highly recommend trying it…
Photo Credit: Map & Menu