The Portland Phoenix has published a review of Gather.
For example, crab and corn fritters had an airy lightness beneath a dark and crispy exterior. The aroma of crab and corn mingled with something citrusy and terrific. Even lighter was a puffy pile of finely shaved Brussels sprouts, touched with a barely sweet dressing to cut any bitterness, and studded with huge crunchy croutons and halves of perfectly soft-boiled eggs. Even the pork terrine managed to avoid heaviness. It was moist but not wet, studded with pistachios, with hints of something sour and tarragon. It came in a generous serving with grilled country bread and pickled carrots and onions.