The Maine Sunday Telegram has reviewed the Po’ Boys & Pickles.
Po’ Boys & Pickles has become an institution in Portland’s Deering Junction neighborhood. Opened in late 2009, the New Orleans sandwich shop has built up a loyal following for its Cajun-esque dishes. Some, like smoky red beans and rice with andouille sausage, and the Peacemaker po’ boy, a crusty French-bread roll stuffed to busting with deep-fried oysters and shrimp, are worth seeking out. Salads may not be particularly Louisiana-inspired, but they are also good, especially the falafel salad with a zippy, Creole-mustard-and-red-wine vinaigrette. However, the menu needs a thorough edit…