The Press Herald has reviewed Punky’s.
My breakfast sandwich ($3.50) consisted of bacon, egg and cheese on a bagel. There was nothing remarkable about it, other than it was exactly what I wanted. I am used to a breakfast sandwich with one, maybe two strips of bacon. I didn’t count the number of strips, but it must have been four. Toasted on the grill — I know this, because I watched the cook — the bagel was chewy, the egg well cooked and not runny, and the cheese melted but not gooey. I ate it at my desk and appreciated that it wasn’t at all messy.