The Maine Sunday Telegram has reviewed Vignola Cinque Terre.
Located in the heart of Portland’s Old Port, this ultra-stylish Italian spot is one of the finest restaurants in the city, from the hand-made thin-crust pizzas, artisanal pasta and antipasti of all stripes to the delectable entrees and desserts. There’s an extensive list of fine Italian wines, too. Standout dishes include fritto misto, potato gnocchi with four-cheese sauce, and hand-cut thick-style spaghetti in a ragu of San Marzano tomatoes and house-made pancetta.