The Maine Sunday Telegram has published a review of the White Cap Grille.
Dining reviews practically write themselves when the experience is outstanding, and although less fun (since restaurants do represent a person’s livelihood), they are equally easy to compose when the experience involves a spectacular failure. The creative stumbling happens in the middle, when a meal is “meh.”
Since “meh” does not translate as a technical term in any culinary dictionary, let me explain.