Monday — it’s the release date for a new beer from Allagash. Ghoulschip is “ale aged in oak barrels with pumpkin seeds and molasses”. Sales of the limited 1200 bottle production run start at 8 am.
Wednesday — Wine Wise and the Chadwick Bed & Breakfast are teaming up to teach a Thanksgiving cooking class, and the Monument Square Farmers Market is taking place.
Thursday — Five Season Cooking School is teaching a vegan/macrobiotic cooking class, there will be an Italian wine dinner at Figa, the Great Lost Bear is showcasing beer from Bull Jagger, Anthony Bourdain and Eric Ripert will be giving a presentation at Merrill Auditorium.
Friday — a 4-course VIP brewers dinner is taking place at the Regency, and there will be a wine tasting at the West End Deli.
Saturday — there are two tasting sessions for the Maine Brewers Festival, and the Deering Oaks Farmers Market is taking place.
For more information on these and other upcoming food happenings in the area, visit the event calendar.
If you are holding a food event this week that’s not listed above, publicize it by adding it as a comment to this post.