Monday – Taj and Bar Futo are collaborating on a special dinner. The Native Maine Food Show is taking place. It’s the opening day of the LB Mini-Mart at Rock Row.
Sunday – Dinner x Friends is holding a pop-up at Lambs, and The Rooted Heart is teaching a gluten-free sourdough baking class.
April 2 – Chaval is serving a 4-course Northern Italian vegan wine dinner. Steve Mills, CEO of Maine Beer Company, will be the featured guest at the latest session of the Like A Boss interview series.
April 10 – The Gulf of Maine Research Institute is holding a film screening and panel discussion about the ongoing efforts to restore alewives to the Presumpscot River.
April 16 – Hospitality Maine is holding their annual conference for professionals who work in the restaurant and hotel industries.
April 26 – SeaFest will be taking place in Westbrook. The 2nd Annual Chowderfest is taking place.
May 11 – The 2025 edition of Cider Feast is taking place.
May 17 – The Maine Wild Wine Fest is taking place in Freeport.
May 30 – June 1 – The Maine Fungi Fest is taking place.
June 26-28 – The Holy Trinity Greek Festival is taking place.
June 28 – The Wavy Days beer festival is taking place.
September 14 – The Maine Cheese Festival is taking place in Pittsfield.
September 19-21 – The Common Ground Country Fair is taking place in Unity.
October 12 – The Maine Open Creamery Day is taking place.
 Planning a wedding, holding a business event, or hosting visitors from away? Our printed guides are a great resource to help your guests explore the Maine restaurant scene.25-packs of the Portland and Midcoast pocket guides are now available on our online store. |